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Reception.
DELUXE IMPORTED AND DOMESTIC CHEESE TRAY
Serves 100
Chef's selection of Imported and Domestic Cheeses with Sliced Sourdough Baguettes and Assorted Crackers. Garnished with Seasonal Fresh Fruit
SIDE OF SMOKED SALMON
Serves 25
Smoked Salmon served with Crostini, Bagel Chips, Hardboiled Eggs, Diced Red Onion, Capers and Cream Cheese
DELUXE CRUDITÉS ASSORTMENT
Serves 100
Chef's selection of Fresh Seasonal Vegetables served with Ranch Dressing
CHARCUTERIE BOARD
Serves 50
A Classic Selection of Fine Pates, Thinly Sliced Cured and Smoked Meats and Sausages, Imported Cheeses and Classic Condiments
ANTIPASTO PLATTER
Serves 100
Dry Italian Salami, Provolone Cheese, Roasted Peppers, Eggplant and Squash, Kalamata Olives, Giardiniera, Cherry Peppers, Pepperoncini and Marinated Artichoke Hearts
FRESH SLICED FRUIT TRAY
Serves 100
Selected Seasonal Fruit, may include Honeydew, Cantaloupe, Watermelon, Strawberries and Pineapple
* Please note that our Executive Chef and Catering Sales Staff are available and pleased to prepare a custom menu to suit your specific needs.
All prices quoted include Disposable Service.
China Service or Service in the Exhibit Hall may incur additional charges. All charges are subject to 22% Service Charge and 8.5% Sales Tax.
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SAVOR... San Francisco | 747 Howard Street, San Francisco, CA 94103 | Phone 415.974.4040 | Fax 415.974.4074 | infosf@savorsmg.com
Copyright 2009 SAVOR... All rights reserved.
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